Bistro Menil offers European-inspired, American fare paired with craft beer, cask wine and thoughtfully selected wines by the glass or bottle.

Chef Greg Martin reclaims the classic definition of a bistro by providing casual dining in his friendly, lively, and wine-focused establishment. Bistro Menil offers European-inspired, American fare paired with craft beer, cask wine, and thoughtfully selected wines by the glass or bottle. Enjoy lunch, happy hour, afternoon tea, and dinner Wednesday – Sunday, plus brunch Friday – Sunday.
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Exterior image of Bistro Menil in the morning
Bistro Menil - Eggplant Fries

About

Chef Greg Martin reclaims the classic definition of a bistro by providing casual dining in his friendly, lively and wine-focused establishment. Enjoy lunch, happy hour, and dinner Wednesday - Sunday, plus brunch Friday - Saturday.
Learn More

About

Chef Greg Martin reclaims the classic definition of a bistro by providing casual dining in his friendly, lively, and wine-focused establishment. Bistro Menil offers European-inspired, American fare paired with craft beer, cask wine, and thoughtfully selected wines by the glass or bottle. Enjoy lunch, happy hour, afternoon tea, and dinner Wednesday – Sunday, plus brunch Friday – Sunday.
Learn More
Salmon Lotkes Bistro Menil - Eggplant Fries
Bistro Menil - Octopus Tentacles
 

Updated Afternoon Tea Service

Wednesday - Sunday from 2-5pm
Our modern interpretation of afternoon tea is an affordable treat for everyone. Review full menu details and make your reservations soon. Wednesday – Sunday, 2 – 5 pm; advance reservations required. Tea service is $65 per person (includes sales tax & gratuity) with a two-person minimum.
Learn More

One of America’s best Museum restaurants.

Food Republic

Award-winning chef Greg Martin

Recipe for Success

Hippest Afternoon Tea

Houston Chronicle

Greg Morago

Houston’s must-try Brunches

Eater Houston

36 Hours in Houston

New York Times

Recommended by Houston Chronicle Restaurant Critic Alison Cook

Houston Chronicle

One of America’s best Museum restaurants.

Food Republic

Award-winning chef Greg Martin

Recipe for Success

Hippest Afternoon Tea

Houston Chronicle

Greg Morago

Houston’s must-try Brunches

Eater Houston

36 Hours in Houston

New York Times

Recommended by Houston Chronicle Restaurant Critic Alison Cook

Houston Chronicle

Featured Offerings

Valentine's Day Dinner with Wine Pairing

Join us for a special Valentine's Day celebration Friday the 14th and Saturday the 15th from 4:00pm until close. $110 per person with wine pairing, $79 per person without wine pairing (excluding tax and gratuity).

Call 713-904-3537 or click below to make your reservation today.

Reservations
image of five bottles of red wine

Featured Offerings

Join us for a special Valentine's Day celebration Friday the 14th and Saturday the 15th from 4:00pm until close. $110 per person with wine pairing, $79 per person without wine pairing (excluding tax and gratuity).

Call 713-904-3537 or click below to make your reservation today.

Reservations
Our modern interpretation of afternoon tea is an affordable treat for everyone. Review full menu details and make your reservations soon. Wednesday – Sunday, 2 – 5 pm; advance reservations required. Tea service is $65 per person (includes sales tax & gratuity) with a two-person minimum.
Learn More

One of America’s best Museum restaurants.

Food Republic

Award-winning chef Greg Martin

Recipe for Success

Hippest Afternoon Tea

Houston Chronicle

Greg Morago

Houston’s must-try Brunches

Eater Houston

36 Hours in Houston

New York Times

Recommended by Houston Chronicle Restaurant Critic Alison Cook

Houston Chronicle