1513 West Alabama, Houston TX 77006
Wednesday – Saturday 10am – 10pm
Sunday 10am – 9pm

Chef Greg Martin reclaims the classic definition of a bistro by providing casual dining in his friendly, lively and wine-focused establishment. Bistro Menil offers European-inspired, American fare paired with craft beer, cask wine, and thoughtfully selected wines by the glass or bottle.  

News:

tablescape imageBistro Menil Begins Afternoon Tea Service 
Featuring a starter of champagne, followed by savory and sweet bites and capped with a soothing cup of tea, this affordable treat should not be missed.  Review full details and make your reservations soon.  Thursday to Sunday 2:00 to 5:00pm, Advance reservations required.

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Sunday Supper Continues February 21st.

Our three course Sunday Supper series begins anew on February 21st.  Review our menus and make your reservations soon.  Reservations for 4:00 to 8:00 p.m. seatings.  $29 per person plus tax and gratuity.  

Valentine’s Day Wine Dinners Feb. 13th and 14th

wines for valentine's dayWondering what to do for that special someone for Valentine’s Day?  We have you covered with our four course wine dinner.

The best part is that you can have your romantic dinner Feb. 13th or 14th evening. See our Valentine’s Wine Dinner menu and make your reservations soon!

 

 

Join our contact list for advanced notification and details on upcoming wine dinners and special events.

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  • Chef Greg Martin

    Chef Greg Martin's Inspiration

    Chef Greg Martin has been inspired by various people and places including his time working with Julia Child and his extensive food travels abroad. This inspiration is clearly evident at Bistro Menil.

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  • Menil Collection Member Benefits

    Menil Collection Member Benefits

    Menil Collection members receive several exclusive benefits when visiting Bistro Menil. Simply show your membership card to receive special offers.

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  • Bistro Menil Blog

    Bistro Menil Blog

    Want to know the latest happenings at Bistro Menil? Take a look at our regularly updated blog page for chef hints and tips, suggestions on beer and wine as well as the latests events at the restaurant.

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